Friday, May 16, 2008

Grilled Coconut Shrimps in Mango salsa

Friday appetizer,
mmm Yummie!
I marinated shrimps
in salt ,pepper,sake
& mirinfor 10 mins,
then coated it
w/ dessicated
coconut and
grilled in the oven
for 10 mins .
For Mango salsa combine sliced
riped mangoes , sweet and sour
sauce & parsley.

1 comment:

Anonymous said...

Det ser ju JÄTTEGOTT ut!!!